Deficiency Records for Brownfield Rehabilitation and Care Center
Updated as of February 01, 2018
This is not the most recent data for Brownfield Rehabilitation and Care Center. For the most recent information, click here.
A list of the most recent deficiencies for Brownfield Rehabilitation and Care Center. The list is based on the information provided by CMS from both standard inspections and from complaints filed by residents.
| Deficiency | Type of Deficiency | Deficiency Date | Date Corrected | Resulted from a Complaint? |
|---|---|---|---|---|
| Keep each resident free from physical restraints, unless needed for medical treatment. | Health | 2017-10-17 | 2017-10-18 | Y |
| Properly install and monitor supervisory attachments on automatic sprinkler systems. | Fire Safety | 2017-03-10 | 2017-04-04 | N |
| Immediately tell the resident, the resident's doctor, and a family member of situations (injury/decline/room, etc.) that affect the resident. | Health | 2017-03-10 | 2017-04-04 | N |
| Send unopened mail from residents and promptly deliver unopened mail to residents. | Health | 2017-03-10 | 2017-04-04 | N |
| Develop a complete care plan that meets all the resident's needs, with timetables and actions that can be measured. | Health | 2017-03-10 | 2017-04-04 | N |
| Provide necessary care and services to maintain or improve the highest well being of each resident . | Health | 2017-03-10 | 2017-04-04 | N |
| Give residents proper treatment to prevent new bed (pressure) sores or heal existing bed sores. | Health | 2017-03-10 | 2017-04-04 | N |
| Post nurse staffing information/data on a daily basis. | Health | 2017-03-10 | 2017-04-04 | N |
| Store, cook, and serve food in a safe and clean way. | Health | 2017-03-10 | 2017-04-04 | N |
| Have a program that investigates, controls and keeps infection from spreading. | Health | 2017-03-10 | 2017-04-04 | N |
| Provide rooms that are at least 80 square feet per resident in multiple rooms and 100 square feet for single resident rooms. | Health | 2017-03-10 | 2017-04-04 | N |
| Make sure that the nursing home area is safe, easy to use, clean and comfortable for residents, staff and the public. | Health | 2017-03-10 | 2017-04-04 | N |
| Train all employees on what to do in an emergency, and carry out unannounced staff drills. | Health | 2017-03-10 | 2017-04-04 | N |
| Exits that are accessible at all times. | Fire Safety | 2016-04-12 | 2016-05-10 | N |
| Walls that prevent smoke from passing through and would resist fire for at least one hour. | Fire Safety | 2016-04-12 | 2016-04-17 | N |
| Properly protected cooking facilities. | Fire Safety | 2016-04-12 | 2016-04-17 | N |
| Immediately tell the resident, the resident's doctor, and a family member of situations (injury/decline/room, etc.) that affect the resident. | Health | 2016-04-13 | 2016-04-17 | N |
| Provide necessary care and services to maintain or improve the highest well being of each resident . | Health | 2016-04-13 | 2016-04-17 | N |
| Maintain drug records and properly mark/label drugs and other similar products according to accepted professional standards. | Health | 2016-04-13 | 2016-04-17 | N |
| Provide rooms that are at least 80 square feet per resident in multiple rooms and 100 square feet for single resident rooms. | Health | 2016-04-13 | 2016-04-17 | N |
| Make sure that the nursing home area is safe, easy to use, clean and comfortable for residents, staff and the public. | Health | 2016-04-13 | 2016-04-17 | N |
| Keep residents' personal and medical records private and confidential. | Health | 2015-05-06 | 2015-06-01 | N |
| Develop a complete care plan that meets all the resident's needs, with timetables and actions that can be measured. | Health | 2015-05-06 | 2015-06-01 | N |
| Make sure that each residents' abilities in activities of daily living do not decline, unless unavoidable. | Health | 2015-05-06 | 2015-06-01 | N |
| Make sure menus meet the resident's nutritional needs and that there is a prepared menu by which nutritious meals have been planned for the resident and followed. | Health | 2015-05-06 | 2015-06-01 | N |
| Store, cook, and serve food in a safe and clean way. | Health | 2015-05-06 | 2015-06-01 | N |
| Maintain drug records and properly mark/label drugs and other similar products according to accepted professional standards. | Health | 2015-05-06 | 2015-06-01 | N |
| Provide rooms that are at least 80 square feet per resident in multiple rooms and 100 square feet for single resident rooms. | Health | 2015-05-06 | 2015-06-01 | N |
| Make sure that the nursing home area is safe, easy to use, clean and comfortable for residents, staff and the public. | Health | 2015-05-06 | 2015-06-01 | N |
| Make sure there is a pest control program to prevent/deal with mice, insects, or other pests. | Health | 2015-05-06 | 2015-06-01 | N |
| Develop a complete care plan that meets all the resident's needs, with timetables and actions that can be measured. | Health | 2015-03-19 | 2015-05-01 | Y |
| Provide necessary care and services to maintain or improve the highest well being of each resident . | Health | 2015-03-19 | 2015-05-01 | Y |
| Heating and ventilation systems that have been properly installed according to the manufacturer's instructions. | Fire Safety | 2015-05-04 | Not Fixed | N |
